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#Vanilla pudding pie cracker#

#Vanilla pudding pie cracker#

If you want a slightly different flavor, a graham cracker crust or a nilla wafer crust could be substituted for the traditional pie crust. Using a ready made pie crust or a crust from scratch, it’s simply sliced fresh bananas with a homemade pudding poured over the top. Like chocolate cream pie, it’s one of those favorite pudding pies. This homemade banana pudding pie recipe from scratch is a classic recipe. With a creamy pudding filling poured over bananas, the resulting flavor is an ultimate favorite!

Garnish with remaining banana slices, vanilla wafers, crushed vanilla wafers, and dollops of cool whip or whipped topping.Banana Pudding Pie – also known as Banana Cream Pie with pudding- is a nostalgic dessert from the past using simple ingredients.

Pour pudding mixture over banana and spread.

Slice bananas and line bottom and sides of pie crust.

Add sweetened condensed milk and cool whip and beat until combined.

In a large bowl whisk pudding mix and milk together until smooth and thickened.

Instant vanilla pudding and pie filling.

Ingredients Needed To Make Easy Banana Cream Pie The more time the pie spends outside of the refrigerator will reduce the amount of time the pie will last. When you store this easy banana pie in the refrigerator, cover well with plastic wrap or aluminum foil, it will last for about 3 to 4 days. This provides the flavors a chance to combine and for the pudding to set into a delicious pie consistency. It is best for the pie to chill for at least 3 hours and overnight is even better.

You can certainly make this banana cream pie the day before. Simply use a store bought crust or make your own using graham cracker crumbs.Ĭan you make banana cream pie the day before? If you were using a traditional homemade pie crust for this pie you would want to blind bake it, but since this is a graham cracker crust pie, you do not need to worry about blind baking. It is also best to serve these pies cold for the best flavor and texture. The ingredients in the pie need to stay in the refrigerator to stay fresh and last the longest. You always want to make sure to keep a cream pie refrigerated. If you decide to add some bananas to the top of the pie as decoration, brush the bananas with lemon juice, or wait right before serving to add them.ĭoes this cream pie need to be refrigerated?

Do not use much and you will not have a problem with tasting the lemon juice. However, if you do have a problem or you are concerned that you might, you can mix the bananas with a little bit of lemon juice. I have not had much of a problem with the bananas turning brown in this recipe because the bananas are covered with the pudding reducing the exposure to air. How do you keep the bananas from turning brown in a pie? This is going to become a much loved dessert. The filling is packed with banana flavor and mixed together with fresh bananas all in a crispy graham cracker crust. There is nothing easier than this banana pie. With this much flavor and fantastic taste, you will want to make this banana cream pie over and over again. This banana cream pie recipe comes together in no time and only uses simple ingredients including the crust. Looking for a delicious, no-bake, quick and Easy Banana Pie recipe? Look no further.